Married almost 19 years, parents for 16, and now have seven children, equals not much time alone. So we were so excited when our friends at Visit OKC gave us the chance to explore our new home, but just the two of us!
Save money by staying in hotels with “kitchens” and enjoy the local experience by visiting neighborhood farmers markets, co-ops, farms, and supermarkets! In this article, we’ll go through everything we pack to get the most out of cooking family meals in a hotel “kitchen”.
What is Farm to Family Food? Eat better, together. The idea is straightforward, make what you eat, know where it came from, and involve the whole family. Farm to Family Food doesn’t have to be exclusive, “artisinal”, or perfect. Here are five tips for bringing Farm to Family home this Thanksgiving and all year long!
We love potatoes. Baked, mashed, fried, roasted, scalloped, boiled, you name it. This recipe is one of our favorite ways to prepare potatoes. We combine the freshness of green onions and Herbes de Provence with the comfort of cheese and the heartiness of potatoes to create a delicious side dish for any meal.
Our favorite way to prepare delicata squash is to enhance the natural sweetness of delicata squash with brown sugar and apple, balance with spiciness from chili and chipotle, and roast until the squash is soft and starts to caramelize.